Nine Elephants - Corning, NY 14830 (Menu & Order Online)

Menu Icon Legend

APPETIZERS

Crab Rangoon (4Pcs)

Cream cheese, crab meat, onion wrapped with crispy wonton.

Edamame (Vegan)

Steamed whole soybeans in the pod. Served with Cajun sauce.

Fried Shrimp (5Pcs)

Served with Cajun fries.

Fried Wonton (6 PCs)

Crispy wonton stuffed with shrimp served with Thai sweet chili sauce.

Fried tofu served with Thai sweet chili sauce.

Thai Chicken Wings (5Pcs)

Served with Cajun fries.

Thai Spring Roll

Veggies cruncy rolls Thai style with homemade sauce.

Vegetable Dumpling

Veggies steam mixed in dumpling shapes.

THAI APPETIZERS

Chicken Satay (4pcs)

Marinated chicken breast skewered served with arjad dressing and peanut sauce.

Fresh Summer Roll

Rice paper wrapped spring mixed, cucumber, rice noodles, carrot, tofu, basil, and served with Hoisin sauce.

Fried Fish Cakes

Shrimp skewered served with spice seafood sauce.

Half shell mussels steamed with Thai herb and served with seafood sauce.

Steamed wonton with shrimp, pork, and chicken with house sauce.

Thoong Thong (Thai Money Bags)

Deep-fried wheat paper wrapped with pea-carrots, water chestnut, sweet corn. Served with sweet & sour sauce.

SOUP / THAI CURRY

Clear Soup (Gaeng Jued)

Green Curry with Chicken

Green paste with coconut milk, bell pepper, bamboo, eggplant, and string bean.

Mild mussaman curry paste, coconut milk, potato, onion and peanut.

Panang Curry with Chicken

Panang curry paste with coconut milk, peas, carrot and bell pepper.

Shrimp Wonton Soup (Cup)

Tom Kar (Coconut Soup) Shrimp (Cup)

Mushroom, tomatoes, onion, coconut milk with Thai exotic spice.

Tom Yum (Spicy Soup) Shrimp (Cup)

Mushroom, tomatoes, onion with Thai exotic spice.

Yellow Curry with Chicken

Potatoes, onions, bell peppers, carrots, coconut milk, with yellow curry paste.

SALADS

Beef Salad (Yum Nua)

Beef steak slice simmer cooked with celery, lemon grass, chillies, lime juice, fish sauce, cilantro, and mint season with crispy ground Jasmine rice and pepper.

Lettuce, tomato, carrot, cucumber with homemade dressing.

Larb (Traditional Spicy Salad)

Ground chicken simmered, cooked lemon grass, chillies, lime juice, fish sauce, cilantro, and mint season with crispy ground Jasmine rice and pepper.

Seafood Salad (Yum Talay)

Shrimp, squid, scallop, mussel, fish, lettuce, tomatoes, carrot, cucumber with Thai spice dressing.

Somtum (Papaya Salad)

Green papaya, garlic, green beans, chilies, palm sugar, lime juice, and fish sauce.

Squid Salad (Yum Plamuk)

Squid, lettuce, tomatoes, carrot, cucumber with Thai spice dressing.

HOUSE SEAFOOD

3 pcs fish with Cajun fries.

Breaded shrimp, calamari, and fish served with Cajun fries.

Fried Fish Fillet

Deep fried fish topped with Thai 3 flavored sauce served with rice.

Fried Whole Fish

New Zealand Mussels

With potatoes, corn and Cajun sauce.

Sea Scallop Cajun

Shrimps with homemade Cajun sauce and steamed vegetables.

RICE / NOODLES

Cajun Fried Rice

Stir-fried rice with homemade Cajun sauce. onions, tomatoes, peas-carrots, and egg.

Cashew nut, bell pepper, onion, carrot, celery and scallion.

Stir-fried egg, noodle with homemade sauce, cabbage, carrot, celery, broccoli and mushroom.

Drunken Noodles with Pork

Stir fried flat noodle with egg, onions, bell peppers, carrots, tomatoes, chillies, sweet basil, and Thai oyster sauce.

Fresh Ginger Sauce with Chicken

Fresh ginger, bell pepper, onion, mushroom, carrot, and scallion.

Kao Pad Kra-prow (Drunken Fried Rice)

Bell peppers, onion, egg, basil with homemade sauce.

Mix Veggie (Pad Pak)

Fresh mix vegetable and tofu sauteed with homemade sauce.

Stir fried flat noodle with broccoli, egg, and home made oyster sauce.

Stir fried rice noodle with egg, scallion, bean sprout, onions, sweet turnip, peanut and pad Thai sauce.

Pineapple Fried Rice

Stir-fried jasmine rice with homemade sauce, egg, pineapple, raisins, cashew nut, onions and scallions.

Thai Basil Sauce Chicken

Fresh Thai chillies, onion, bell peppers, carrot, green bean, bamboo shoot and basil.

Thai Fried Rice with Chicken

Stir-fried Jasmine rice with Nine Elephants sauce, egg, onions, tomatoes, peas-carrots.

Thai Noodle Soup with Chicken

Rice Noodle with Thai soup broth, bean sprout, and cilantro.

Traditional Thai Basil

Choice of grounded meat chicken, beef or pork, bell peppers, onion, carrot, string bean, bamboo shoot and basil topped with fried egg.

SIDE ORDERS

Extra Cajun Sauce

Extra Chili Oil

Extra Peanut Sauce

Mix Rice (brow Rice)

Red, brown, rice berry.

Steamed Broccoli

Steamed Noodles

Steamed Veggies

DESSERTS

Fresh Mango & Sticky Rice

Fried Cheesecake

Coconut dessert.

Sticky Rice with Thai Custard

Sweet Sticky Rice

FRIED DESSERTS

Fried Bananas with Honey

BEVERAGES

Hot Tea - Jasmine

Sparkling Water

Thai iced coffee

Thai Milk Green Tea

Thai Rose Milk Tea

Unsweetened Tea

Your cart is empty.

Accepts Google Pay

Accepts Venmo